Hecho En Waco is located in the heart of the Silo District in Waco, Texas. Two blocks from Magnolia Silos, Hecho is a cornerstone of Waco culture and a must-see destination! Come experience an authentic taste of Interior Mexican cuisine. We recommend the Che Tacos, or ask Pedro about our fantastic tequila selection.
Three corn tortillas filled with shredded chicken and topped with green tomatillo sauce, sour cream, lettuce, tomatoes, and queso fresco. Served with rice and black beans.
Pozole, which means hominy, is a traditional soup that originates from interior Mexico. It is made in a tomatillo and Poblano broth with chicken and white hominy. Topped with fresh radishes and avocado.
Pork carnitas is a traditional dish that originates from the state of Michoacan, Mexico and is made by simmering the meat in lard for hours until tender. Served with a side of rice, beans, pico de gallo, and fresh homemade tortillas.
Two carnitas tacos on a double-stacked corn tortilla filled with cheese. Served with avocado slices, pickled onions, and tomatillo sauce. Additional tacos $4 each.
Fresh guac, topped with onions cilantro & peppers.
Chile con Queso$9.0
Original house recipe, melted cheese dip.
Shredded fish with lime, onion, jalapeno, and more.
The traditional "choriqueso" Oaxaca cheese with chorizo and pico de gallo on a hot skillet served with fresh homemade tortillas.
Salmon Chimichurri Salad$13.0
Salmon, romaine lettuce & mixed greens, feta.
Your choice of meat, chile con queso, rice and beans.
Beef enchilada, crispy taco, rice & black beans.
Beef / chicken fajita, bell pepper, onions.
A Waco Landmark
Come try our award-winning food and drinks. No trip to Waco is complete without a meal at Hecho En Waco. Explore our diverse menu, sample our one-of-a-kind tequila menu, or relax with a glass of wine from our extensive collection. Hecho offers a cultured experience unlike any other.